Price may change without notice

Contains Raw Fish   Gluten Free
These menus are served raw. Consuming raw or under cooked meats, poultry seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical condition. Contact your public health official of physician for additional information.

Sushi and Sashimi A La Carte

One Piece Per Order
Tuna
(Maguro) 		5.00
Flying Fish Roe
(Tobiko) 		4.50
White Tuna 4.50
Yellowtail
(Hamachi) 		5.00
Sea Scallop
(Hotatege) 		4.50
Salmon
(Sake) 		4.50
Squid
(Ika) 		4.50
Salmon Roe
(Ikura) 		4.50
Sea Urchin
(Uni) 		M/P
Surf Clam
(Hokkigai) 		4.50
Red Snapper
(Tai) 		4.50
Smoked Salmon 4.50
Shrimp
(Ebi) 		4.00
Crab Stick
(Kani Kama) 		4.00
Octopus
(Tako) 		4.50
Mackerel
(Saba) 		4.50
Egg Omelet
(Tamago) 		4.00
Eel
(Unagi) 		4.50

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